Biltong & Jerky: Pre-Workout Nutrition
Welcome to our comprehensive guide on maximising your gym performance through strategic pre-workout nutrition.
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Made Without Compromise
We were here before biltong was trendy
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16 Great Taste stars across our biltong, jerky and beef sticks — judged blind by the Guild of Fine Food’s independent panel.
Biltong and jerky taste like they shouldn’t be good for you. They are. A 28g bag of our Original biltong gives you around 16g of protein for under 80 calories, with next to no carbs or sugar — and every bite is rich, tender, slow-dried beef. High-protein, low-carb, keto-friendly, and a far better shout than the crisps-and-chocolate drawer.
“We’d rather sell less and get it right than rush batches out the door.”
Real biltong and jerky can’t be rushed. Every batch is crafted the traditional way and given the time it needs — never force-dried, never hurried out the door. It takes longer. That’s the point and it’s the difference you taste in the first bite.
Everything begins with the meat, and it’s the same grass-fed beef across our biltong, jerky and droewors — from farms we know and trust, chosen for their animal welfare and care for the land. Better beef in means better snacks out. There’s no shortcut, so we don’t look for one.
We don’t work off a formula. We make our biltong and jerky the way it was taught to us — recipes and methods handed down through generations of our family and refined over decades until we got them right. It’s a craft, not a production line, and you can taste it in everything we make.


All 8 flavours, 3 bags of each — biltong, jerky and droewors in a single box. The easiest way to find your favourite, and the hardest way to share.
Four 250g bags — a full kilo of award-winning biltong and droewors. Better value by the bag than buying singly, and enough to outlast even your worst snack cravings.
Between meals, after the gym, in the car, in the lunchbox. Wherever you are, it’s the same thing: tender, slow-dried beef that tastes like a treat and eats like a meal. High in protein, low in sugar. Made to keep up with your day.
Fuel for all of life’s adventures.
We brought our family’s craft with us from Zimbabwe — learned the slow way and passed down through generations. Our family has been making biltong and droewors here in Britain for 25 years, and Raging Bull is what that knowledge became. In all that time the things that matter haven’t changed. We still take longer. We still use more grass-fed beef. We still source only from farms we know and trust. It’s how we were taught, and it’s how we still do it.
25 years making biltong in Britain. A family craft far older than that.
16 Great Taste stars across our biltong, jerky and beef sticks.
“It really is the best quality i have ever had, real meat, real tasty.”
“I've tried many different brands of biltong and jerky. I have got to say, by far these are the tastiest ones I've had. These are the only ones I've ordered a second time from and will be ordering more. I think I've found my brand and don't need to search any longer.”
“Fantastic biltong and a great price. Like the fact that I can purchase multiples of 250 gramme bags. Life long customer from now on!!!”
“Solid droewors, with layers of subtle flavour and a good texture that gives you enough to chew on without being too tough. May have eaten the whole bag in two days. Whoops!”
Welcome to our comprehensive guide on maximising your gym performance through strategic pre-workout nutrition.
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